Diabetic Nutrition and Obesity
The exact causes of diabetes are still not fully understood, it is known that obesity features up the threat of developing different types of diabetes mellitus. For type 2 diabetes, this includes being overweight or obese (having a BMI of 30 or greater).In fact, obesity is believed to account for 80-85% of the threat of type II diabetes development, while recent research suggests that obese people are up to 80 times more inclined to develop type II diabetes than those with a BMI of less than 22. Studies suggest that abdominal fat reasons for the fat cells to discharge pro-inflammatory chemicals, which can make the body less sensitive to the insulin it produces by hindering the functionality of insulin responsive cells and their ability to respond to insulin.
- Inflammatory response
- Insulin resistance
- Interruption in fat metabolism
- Physical activities and lifestyle
- Diet plan and Nutritional implications
- Haemodialysis and diabetes nutrition
Related Conference of Diabetic Nutrition and Obesity
March 19-20, 2026
25th International Conference on Diabetes, Nutrition, Obesity and Eating Disorders
Paris, France
Diabetic Nutrition and Obesity Conference Speakers
Recommended Sessions
- Diabetes Care and novelties
- Biomarkers for Bioaccessibility and Bioavailability
- Clinical Nutrition
- Diabetes and Digital Health
- Diabetic diet
- Diabetic Nutrition and Obesity
- Diet Exhortation
- Emerging Diabetes Diagnosis and Metabolic Pathways
- Gestational diabetes (GDM)
- Nutrition Supplements
- Nutrition therapy
- Nutritional Epidemiology
- Paediatric nutrition
- Vitamin and Mineral Supplementation
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