20^th International Conference on Diabetes, Nutrition, Obesity and Eating Disorders March 28-29, 2021 Singapore City, Singapore

Typ 2 diabetes is a long-term metabolic disorder characterised by elevated glucose levels, insulin resistance, and a lack of insulin. Basic side effects include increased thirst, incessant peeing, and unexplained weight loss. Distended appetite, tiredness, and bruises that don't heal are all possible signs. Indicators are usually progressive. Long-term complications from elevated glucose levels include cardiovascular disease, strokes, diabetic retinopathy, which may cause vision loss, kidney failure, and inadequate blood flow in the appendages, which may necessitate appendectomy. The sudden onset of hyperosmolar hyperglycaemic state may happen; in any case, ketoacidosis is unprecedented.

Both meal plans have made headlines in recent years due to their health benefits, but there are several main   differences: Vegan diets exclude all animal products, while plant-based diets include animal products but emphasise plant-based foods such as fruits, vegetables, nuts, seeds, and whole grains.

Sports nutrition is a rapidly growing area of research that combines exercise science and human nutrition training. The study of movement or human development is known as kinesiology. Physical preparation trainer, recovery, wellness and safety, health development, working conditions, sport and exercise enterprise  are all examples of kinesiology's applications of human well-being.

Malnutrition is described as shortages, excesses, or imbalances in a person's energy or nutrient intake. Malnutrition is a severe condition that occurs when a person's diet lacks the necessary nutrients for our bodies to function properly. Micronutrients are vital elements that an organism requires in limited amounts during its existence to orchestrate a variety of physiological functions and maintain health. It is the most significant risk factor for disease and death in pregnant women and young children all over the world.

Eating disorders are psychological conditions in which people's eating habits, associated feelings, and emotions are severely disrupted. People who suffer from eating disorders are often preoccupied with food and their weight. Anorexia, bulimia nervosa, binge eating disorder, and OSFED are all examples of eating disorders (other specified feeding or eating disorders).

Anorexia nervosa is a condition marked by weight loss problems, such as weight for height, age, and stature, as well as a distorted body image. Anorexics usually limit their calorie intake as well as the types of food they consume. People of all ages, genders, sexual orientations, races, and ethnicities may be affected by anorexia. Bulimia nervosa is a severe life-threatening condition marked by a binge-eating cycle and compensatory actions such as self-induced vomiting. This Bulimia Nervosa cycle may affect the gastrointestinal system and create chemical imbalances in the body, which can impair the function of major organs, including the guts, and even be fatal.

Binge eating disorder is described as compulsive overeating or eating excessive quantities of food. People eat a lot of food quickly, don't use laxatives, and are distressed by their behaviour. Cognitive-behavioral therapy, selective serotonin reuptake inhibitors, and stimulant medications are among the treatments used to help people control binge eating.

The people with diabetes appear to be more susceptible to severe illness with the SARS COVID-19 because of the fluctuations in their blood glucose levels. The treatment for viral infections in diabetic patients is difficult due to the presence of complications like a weakened immune system and the increased infection in blood glucose.

Being Obese, the weight-history date was taken prior to baseline (the start of the 12-year follow-up), which was deemed to be a sufficient period of time for obtaining minimally biased BMI estimates. The possible associations between different categories of BMI were investigated using longitudinal data from the US Nurses' Health Study 1 and 2, as well as the Health Professionals Follow-Up Study (HPFS).

Obesity is linked to a variety of issues, including depression and psychological wellbeing, in addition to health concerns. Depression and anxiety can also trigger stress, which can lead to changes in your eating and exercise patterns.

Anti-obesity and weight-loss medications are pharmacological mediators that help people lose or maintain their weight. These medications alter one of the body's most important functions, weight control, by altering appetite or calorie absorption. Dieting and physical activity remain the mainstays of care for overweight and obese people. Since the human body uses a variety of chemicals and hormones to preserve its fat reserves, this reaction was likely beneficial to our forefathers when food was scarce. The ultimate anti-obesity treatment will result in long-term weight loss with few side effects.

Food addiction (FA) is described as an eating disorder characterised by the ingestion of highly digestible foods (i.e., foods high in salt, fat, and sugar) in amounts that exceed equilibrium energy requirements. Alternative pathological eating conditions, such as binge disorder, share some similar symptomology with food addiction. A person's body image (including height, shape, and appearance) and a person's viewpoint about the physical self (including emotions, feelings, and beliefs about one's body) are the two main components of body image.

Healthy eating is important for our well-being and aids in the improvement of our overall health. A balanced diet can also provide the body with essential macronutrients, micronutrients, nutrition fluid, and calories. As a result, our diets can include a diverse range of foods.

To function properly, a diet can require proper nutrition. Your body is more vulnerable to illness, infection, exhaustion, and poor results if you don't eat well. Children with a poor diet are at risk for stunted growth, developmental disabilities, and poor academic results, and their bad eating habits will last a lifetime.